Meeting the Global Sustainable Development Goals on a Changing Planet with Limited Land and Water Resources

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Achieving Sustainable Irrigation Water Withdrawals: Global Impacts on Food Production and Land Use

By Jing Liu1, Tom Hertel1, Richard Lammers2, Alexander A Prusevich2, Uris Lantz C Baldos1, Danielle Grogan2, Steve Frolking2

1. Purdue University 2. University of New Hampshire

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